Do you ever need just a little bit of buttermilk for your homemade recipes and you don’t have the time or inclination to make a run to the local grocer? If you follow these easy directions, you can make your own buttermilk at home just like Granny use to do, using only 2 essential ingredients
Sweet Cream Buttermilk Powder, 24 oz (1 lb 8 oz) 680 g
Simple, easy, affordable and wholesome!
Things You will Need include:
1 – Quart Fresh Milk
1/4 cup – Vinegar (or more)
A clean container that will hold more than a quart of fluid or a bowl
1 Use a clean container that will hold more than a quart of fluid, you will pour your quart of milk into the container. After pouring your fresh milk into the container you will then:
2 Add 1/4 cup of vinegar into the milk in the clean container and allow it to sit for just a few minutes and then you will:
3 Shake or stir, depending upon the type of container you are using to make your homemade buttermilk. Experience with the taste of the newly made buttermilk to see if you think it may need a bit more vinegar to the mix. If not, you are good to go and simply use what you need for your recipe and then pour the remaining buttermilk back into the original milk container.
4 Add a bit more vinegar, just a little at a time until you reach the desired taste for your homemade buttermilk, if you need a more pungent flavor. Then simply use what you need for your recipe and then pour the remaining buttermilk back into the original milk container. Congratulations! You have just made your own homemade buttermilk, just like Granny makes hers and you saved yourself the time, effort and expense of making a run to the local grocer, thereby saving you money!
NOW Buttermilk Powder 14 oz (397 Grams
Tips & Warnings
Store your homemade buttermilk in the refrigerator
Make sure you use the remaining buttermilk before it actually spoils
This homemade buttermilk is perfect for use in any of your homemade recipes that call for the use of buttermilk to complete.
NOW Foods Buttermilk Powder, 14 oz
Granny says, that this amount is what her Mama taught her to use and it works out perfectly for her intentions and uses. Granny does recommend that if you think this is more than you need, you should experiment until you have the amount of homemade buttermilk that suits your needs.
Be careful that you do not over do it with the vinegar or you will have ruined this DIY homemade recipe project and you may have to run to the store, whether you want to or not.
This is actually a very simple and easy recipe that you can make at home, just like Granny use to do. You will need the things listed here to make your own homemade buttermilk for your recipes. Resource: Mom or Granny. No available online link, sorry, but if you leave her a message, I’ll make sure to let her know.