Unlike traditional enchilada recipes, the ones that i'm going to instruct you to make use a flour tortilla instead of corn. These are a favorite in my home, and even my close friends tend to “Drop in” if they catch word that this meal will be on the dinner table that particular evening. Evolution of the Perfect Enchilada When I was young and living in Southern California, I had a Hispanic sister-in-law named Rita. One day I asked her if I could have an...